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May 28, 2019

God has truly blessed us all with his gift of Myka Fox: a viciously hilarious comedian, a writer for Comedy Central, and a very sweet piece of ass though you really should love her for her mind. She joins the podgang to smoke a blunt and have a conversation about junk food, and then everything quickly devolves into a...


May 23, 2019

This week we welcome Sheila McMenamin: tree person at The Baltimore Tree Trust and moonlighting comedian at BIG Improv! Our goal was to talk about urban gardening and the flora of native ecosystems. We actually did some of that, but we discussed killer birds, walrus vaginas, and goat semen (like, a lot of goat semen)....


May 16, 2019

Chef Carlos Raba makes the best goddamn Mexican food we have ever tasted. We  have eaten at beachside shacks and late night-only trucks and Michelin-starred restaurants -- nothing comes close to what we've tasted at his restaurant/mezcaleria Clavel. Better than his food is the story of how he got here --...


May 9, 2019

Holy sh*t guys, this is a good one. Probably our best, ever. Maybe not just our best, because it may very well be THE best food podcast episode in all of existence. We knew inviting Daniel Gritzer into the studio was going to make for great radio -- he's the culinary director of Serious Eats, a chef with serious...


May 2, 2019

This week we welcome pastry savant and all around spectacular human being Miro Uskokovic to the studio! Not only is Miro very popular on Instagram, but he is also the pastry chef of Gramercy Tavern, which is, like, super impressive. He shares his incredible journey -- from his childhood in rural Serbia to one of the...